Baratza
Encore ESP
Best for a first espresso grinder under $500You want something forgiving to learn on.
Counter space is the binding constraint.
The smallest serious espresso machine Breville makes. It heats in seconds, takes a real 54mm portafilter and asks you to bring your own grinder — which is exactly the trade that makes it interesting at this price.
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Compared from manufacturer specifications and technical documentation · independent, no paid placement · how we work
The Breville Bambino is a semi-automatic with ThermoJet heating and a 54mm portafilter, typically $280–$350. It does not include a grinder, so budget for one alongside it. It suits beginners who intend to buy a separate grinder and small kitchens. It is the wrong choice for making four milk drinks back to back and buyers who want the machine to grind too.
Preinfuse ratings, not measurements. Each one is produced by published rules from the specifications below — open any row to see which facts moved it.
This machine needs a grinder. The pairings below are the ones that suit it, or the setup builder will split a budget across both.
Price and availability may change on Amazon. The range above is our own research reference, not a live price.
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Switch on, and it is ready before you have finished weighing the beans. Grind, dose and tamp yourself, lock in, and press one or two cups. Steaming is a separate step with a manual wand.
Where people go next: Breville Barista Pro, Gaggia Classic Pro E24.
Budget for a grinder. This machine is only as good as what feeds it, and the pressurised baskets are a stopgap rather than a destination.
If you make milk drinks every day and do not want to learn to steam, the Bambino Plus adds an automatic wand for a few hundred dollars more.
Every value carries a source marker. Values marked as Preinfuse derivations are our normalisation, not the manufacturer's wording.
Sets how much of the shot you control. Semi-automatic machines ask you to grind, dose and time; super-automatics do all of it behind a button. Neither is better in the abstract — they suit different mornings.
Classified from the manual brew and steam controls documented by Breville.
The single biggest structural difference between espresso machines. Thermoblock and thermocoil designs heat water on demand, so they are ready in seconds but cannot brew and steam at once. A heat exchanger or dual boiler can do both simultaneously, at the cost of a long warm-up and a higher price.
Decides whether you wait between pulling a shot and texturing milk. It matters most if you make several milk drinks back to back, and barely at all if you drink straight espresso.
A single ThermoJet heater serves both circuits, so brewing and steaming happen in sequence.
A PID holds brew water within a narrow band instead of letting a thermostat swing around a target. It makes shots repeatable day to day; it does not by itself make coffee taste better.
Breville documents PID control on the Barista Express, Barista Express Impress and Dual Boiler, but not on the Bambino.
How long from switch-on to first shot, as stated by the manufacturer. Short heat-up is the difference between espresso on a weekday and espresso only on a Sunday.
58mm is the commercial standard, so baskets, tampers and distribution tools are easy to find and often better made. 54mm and 51mm work perfectly well but the accessory market is smaller. It changes what you can buy later far more than it changes what is in the cup.
Pressurised baskets fake crema and forgive a bad grind, which is why they ship with beginner machines. Non-pressurised baskets reward a good grinder and are what you graduate to. A machine supplying both lets you start easy and progress without buying parts.
Wetting the coffee gently before full pressure helps the puck settle so water does not carve a channel through it. Most machines that offer it do so automatically and briefly; programmable pre-infusion is a control-lover's feature.
An assisted wand froths milk reliably but produces bubbles rather than the dense microfoam latte art needs. A manual wand can make genuinely good milk but has a learning curve. An automatic wand hits a set temperature and texture without you standing over it.
A dedicated steam boiler gives dry, powerful steam and no waiting. A shared circuit has to switch modes, which is why single-boiler machines make you pause between shot and milk.
Steam is produced by the same ThermoJet heater used for brewing.
An integrated grinder saves counter space and a separate purchase, and gets a beginner running immediately. The trade-off is that you cannot upgrade the grinder without replacing the machine, and integrated burrs are usually a step below a good standalone grinder at the same total spend.
No grinder appears in Breville's accessory list for this model.
Counter depth. The number that most often catches people out, because standard cabinets leave limited clearance.
Overall height. Check it against wall cabinets, and remember the water tank often has to come out from the top.
Draw on the circuit. Relevant if the machine shares a kitchen circuit with other high-draw appliances.
US domestic supply is 120V. Imported machines specified at 220–240V need a transformer and are usually a mistake.
Stainless steel housings feel and last differently from moulded plastic, and cost accordingly.
Chosen because the grind resolution matches what this machine can show in the cup, and the pair fits a sensible budget split.
Baratza
You want something forgiving to learn on.
DF64 Coffee
This outlives the machine you buy it for.
1Zpresso
You want adjustment fine enough to matter.
The Bambino is ahead on counter space and control over the shot. The Bambino Plus is ahead on being forgiving to learn on and speed in the morning. Neither is wrong — pick the one whose strength is the thing you actually care about. The Bambino Plus costs more, at $420–$500.
Every specification above carries the document it came from. Checked 2026-08-30. If something here is wrong, tell us and we will fix it.
Relied on for: Electrical rating
Relied on for: Heating system, portafilter size, pre-infusion, steam wand, dimensions, housing material
Relied on for: Classification of machine and grinder architecture into one shared vocabulary, and unit conversions, derived from the manufacturer documentation cited elsewhere on the same product.